Meats-Preserving-General Info

Included here: * Canning * Dehydrating or Drying * Fermentation * Freeze Drying * Smoking * and Other ideas
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Readymom
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Meats-Preserving-General Info

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10 Ways to Store Meat Without a Refrigerator
https://urbansurvivalsite.com/ways-preserve-meat/

(SNIP) ... The good news is, there are more ways to store meat that most people realize. In this article, we’ll take a look at ten ways to preserve meat without a fridge or freezer, divided into the five most common and the five least common. ---CONTINUED---
Readymom
Site Admin
Posts: 4733
Joined: Tue Nov 21, 2006 2:42 pm

Re: Meats-Preserving-General Info

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What Happens If You Soak Your Meat In Vinegar Overnight?
https://www.askaprepper.com/what-happens-if-you-soak-your-meat-in-vinegar-overnight/

(SNIP) ... The process of soaking meat in a briny solution overnight is typically referred to as brining or marinating. Often, the marinade is made from vinegar or acid, oil, and lots of seasonings.

We all know this brings flavor to your meat, but what does a 100% vinegar solution do to meat overnight? First, we need to dive into the science behind vinegar and why it is used for curing, preservation, and tenderizing.   ---CONTINUED---

:arrow: CROSS POSTED here: Food: Preservation :: Fermenting Food
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